Journal of a Gastronomiac-->My-Kin Chieng

This is a personal blog about a 24 years old Chinese girl living in Sweden who struggle with the culinary and food courses in university.

Counter started @ 1 Jan 2007

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sewa elf: thanks...keep updated

rental mobil: thanks for the information

sewa mobil: nice journal....thanks

astaga.com lifestyle on the net: Astaga.com lifestyle on the net was here to say hello...!

Lady Wolfen Mists: Hi Thanks for coming over and telling us your meal plan for the day. It really helps, I hope you will continue to help us out as we try to lose weight

My-Kin: Well, to attract more reader you need to at least make people understand what your thinking style and be able to follow it. Also language is also important. You cannot write bad English/Swedish or whatever you are using and expecting people to understand it when the language is your first or second language.

astaga.com lifestyle on the net: Wow, this was a really outstanding post. In theory I'd like to compose like this too - taking time and real effort to make a solid article... but what can I say... I shilly-shally a lot and never seem to get something done.Thanks!

Jenn: Hi! Just out surfing the web and thought I'd say hello! I was reading your profile, you dont like brussel sprouts? lol Anyway, I hope you have a wonderful week!!

Saturday the 17th of October 2009

12:50 AM

Added!

My previous journal entry is quite old. So much fun things happened last week. Shall tell later when it's not so late when I blog.

Anyway I discovered a new foodie on bravenet. Say welcome to

http://abettercook.bravejournal.com

I have now added to my friend list. But beware, going there when it's bed time is dangerous

3 Comment(s).

Posted by Holly:

Hi My-Kin! Wow, long time, no hear! Hope you've been doing well - bet you've been super busy, right? The "Clearing the Head" post you commented on is old news, now; it's still nice to hear from you, though. You're so right about being grateful for the people who *do* try to stay in touch with us.